Brought to you by hospitality veterans and brothers Chef Ryan Poli and General Manager/Beverage Director Matthew Poli, iggy’s is the latest concept to open in Nashville’s hot Wedgewood-Houston neighborhood.
Focusing on inventive Italian cuisine, iggy’s is a culmination of all their favorite things–handmade pasta, craft cocktails, an eclectic soundtrack, and genuine hospitality.
All about simple, delicious, and fun, the menu is inspired by Chef Ryan’s love for making pasta and creating a fun, energetic, and memorable dining experience. The menu celebrates local farmers and producers, creative ingredients, bold flavors, and new twists on the classics and will change with the season and the creativity and enthusiasm of the kitchen.
Matthew’s beverage menu pairs perfectly with the menu. The wine list features a combination of new emerging producers mixed with classic regions and styles, along with classic cocktails and new takes on the Italian spritz. Guests can expect to find something for everyone at the casual, but thoughtful bar.
Come for the pasta, stay for the cool and welcoming vibe.